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Where does the Italian dessert sauce known as zabaglione, which is made with eggs, sugar, and Marsala wine, come from?

When did the Roman Empire arise in the southern part of Italy, eventually moving to Rome, which became the center of the empire?

The tomatillo is a green variety of the more famous red tomato.

Very high-quality beef comes from Argentina, providing meat for many South American and European markets.

Parmesan cheese is often folded with the spinach and onion mixture when making the savory Greek pastry known as spanakopita.

Pannettone is an Italian spiced cake with raisins and citron.

Choucroute is a dish in northeast France that combines sauerkraut, sausages, meats, and boiled potatoes. It was obviously influenced by this other culture.

What famous french queen was executed during the French Revolution?

Monarchs of Europe traditionally ruled by ___________. 

Which country did France use its military power to forge prior to its own revolution?