In 1519 __________ was the first European nation to claim what is now Texas.
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Which of the following ingredients is most likely to be used…
Which of the following ingredients is most likely to be used in a menu based on Texas and Tex-Mex cuisine?
This large sea crawfish has no claws and is found off of Flo…
This large sea crawfish has no claws and is found off of Florida’s west coast:
People brought Cajun and Creole cooking back to Texas.
People brought Cajun and Creole cooking back to Texas.
Which of the following are descendants of the wild cattle le…
Which of the following are descendants of the wild cattle left by the Spanish in the 16th century and can withstand weather of the deserts of West Texas?
Which of following immigrant groups brought their national c…
Which of following immigrant groups brought their national cuisine to Tarpon Springs in the early 1900s?
Floribbean cuisine is also known as:
Floribbean cuisine is also known as:
The first Europeans to travel through the Central plains reg…
The first Europeans to travel through the Central plains regions were called “Mountain Men ” and were looking for:
In 1845, Texas became the 2nd state to join the United State…
In 1845, Texas became the 2nd state to join the United State of America.
What is ” Reid’s Yellow Dent”?
What is ” Reid’s Yellow Dent”?