Blog

2.2.4 Is her diet ideal? (1) Motivate your answer with TWO good reasons. (2×2)       (5)

3.3 Read the scenario below and answer the questions that follow: Raphael is a rep, he travels a lot and eats take-away food on a regular basis. On his last trip, he came home feeling very ill. He started vomiting, had developed a fever and had a yellow colour to his skin. After two days he decided to go and see a doctor and was hospitalized. The doctor diagnosed him with a viral infection.    

2.1.3 Do you think this product is environmental friendly? (1) Motivate your answer. (2) (3)

2.1.4 Give the meaning of the abbreviation FSC and explain its purpose. (2)

1.1.18 To evaluate the quality of a product, a consumer should have knowledge of the following:  (1)

1.1.9 Low in fat means … (1)

2.1.1 Name the manufacturer of this product. (1)

5.1.3  Janine’s business is successful.  Discuss FOUR factors contributing to the success of the business. (4×2)  (8)

1.1.3 Lecithin is an example of a/an …   (1)  

5.1.2 Explain the importance of the logo on the label for a business like this. (2)