2.3.2 Bestudeer die onderstaande tabel en beantwoord die v…

2.3.2 Bestudeer die onderstaande tabel en beantwoord die vrae wat volg:   Ontbytgraan  A  B (per 30 g porsie) (per 30 g porsie) Proteïne  1.8 g  3.0 g Dieetvesel  0.8 g  2.5 g Totale natrium  60 mg  56 mg Energie  480 kJ  478 kJ       (a) Vergelyk ontbytgraan A met B, verwys spesifiek na die proteïene, vesel, sout / natrium en energie hoeveelhede. (4×2)    (b) Evalueer watter opsie geskik sal wees vir iemand wat swanger is. Jy moet jou antwoord motiveer. (2) (10)   

3.4 Read the following scenario and answer the questions t…

3.4 Read the following scenario and answer the questions that follow:     The Jones family stayed at a guest farm during the school holiday. They wanted to experience farm life and helped the owners to do certain chores. The two boys, John and Joshua milked the cows and rode the horses to the dam where they took a swim with them before going back home. Clive and Sarah, their parents also helped around and collected vegetables from the garden for their evening meals. They all enjoyed the fresh vegetables and milk. Unfortunately, a week into their holiday they started feeling unwell and had to go home.    

2.3.1  Evaluate the nutritional information provided and d…

2.3.1  Evaluate the nutritional information provided and determine whether this breakfast cereal is suitable for someone suffering from the following dietary-related conditions. Motivate your answer with a sound reason. (4×2) (8)   (a) Diabetes (b) Hypertension (c) Coronary Heart Disease (d) Obesity