The overall characteristics of a polypeptide (hydrophobic, h…

The overall characteristics of a polypeptide (hydrophobic, hydrophilic etc.) is generally caused by the sum of the characteristics of the amino acids in the polypeptide. For instance, if the majority of the amino acids in polypeptide are hydrophobic, the polypeptide will generally be hydrophobic in nature.  Given this information, the polypeptide depicted above would most likely be: (Hint: Use the chart given on the formula sheet) Arg-Thr-Cys-Cys-Trp-Gln-Gln-Gln-Glu