The nurse is caring for a client who is receiving Hospice Ca…

The nurse is caring for a client who is receiving Hospice Care at home. The client states they have lost their appetite and is refusing to eat or drink. Which nursing action(s) are appropriate for the nurse to implement to care for this client? Select All That Apply. 

A client explains to the nurse that there is pain and numbne…

A client explains to the nurse that there is pain and numbness in their thumb, first finger and second finger of the right hand. The client states they own their own bakery and that the pain increases while working. The client is diagnosed with Carpel tunnel syndrome and has had corrective surgery. The nurse is discharging the client and educates the client to place the hand in what position when home? 

The nurse caring for a client who has had bariatric surgery…

The nurse caring for a client who has had bariatric surgery is developing a teaching plan regarding important dietary changes in anticipation of the client’s discharge. What is MOST essential information for the nurse to include in the educational session?