Pre-preparation is important for making sandwiches in quantity, but it is not important on the short-order station because all sandwich are made to order.
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Wrap sandwiches should be served uncut so that the filling w…
Wrap sandwiches should be served uncut so that the filling will stay inside the sandwich.
Fruit salads can be __________.
Fruit salads can be __________.
Canned pineapple should not be added to gelatin salads, beca…
Canned pineapple should not be added to gelatin salads, because the gelatin will not set.
The purpose of a spread in a sandwich is to _________.
The purpose of a spread in a sandwich is to _________.
Chef’s Salad is an example of a _________ salad.
Chef’s Salad is an example of a _________ salad.
If you reading a history of gelatin salads, you would find t…
If you reading a history of gelatin salads, you would find that they are closely related to _________.
The purpose of a separate course salad is to _________.
The purpose of a separate course salad is to _________.
Stainless steel knives are best for cutting salad ingredient…
Stainless steel knives are best for cutting salad ingredients.
Salad dressings and sauces both __________.
Salad dressings and sauces both __________.