Blog

A reservation log should be shared with the kitchen because it has more information than simply a head count of reservations for the night.

Allow a minimum of 24 inches for a table setting.

A VIP guest refers to a well-known person or celebrity.

Restaurant patrons consistently rank cleanliness as an important consideration when choosing a restaurant.

Which of the following items would not typically be found at a side stand?

Seat numbers at the table are assigned with reference to either the front door or the kitchen door.

Side stands are used for:

Chipped or cracked china does not need to be replaced if the defect is not noticeable.

Typical bistro staff does not include:

A degustation menu is a good choice for a restaurant that needs to turn tables frequently.