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Which food item is appropriate to include in the vitamin B6–deficient pregnant client’s diet to encourage healthy fetal development?

Which statement by the student nurse indicates effective learning about elevated oxytocin levels?

Which statement by the student nurse indicates a need for further teaching about the respiratory changes that take place during pregnancy?

Which instruction is appropriate for a client who takes combined oral contraceptives (COCs)?

Which category of weight is appropriate for the client with a calculated body mass index (BMI) of 32?

Which nursing action is appropriate for a pregnant client in her first trimester who has developed pregnancy complications, is Rh negative, and undergoes a medical abortion?

Which situation would the nurse infer after assessing a pregnant client who is in labor and observing W-shaped waves on the fetal heart rate (FHR) monitor?

What is the nurse’s priority when viewing lab values for a patient with HHNS?

What condition should the patient receiving peritoneal dialysis be monitored for?

Select each hormone that can at least temporarily increase blood glucose levels: