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Which enzyme is present in the mouth and starts the digestion process?

Patients with olfactory disorders may change dietary habits that may lead to a dietary deficiency. Patients with gustatory disorders are MOST LIKELY to decrease the use of spices such as salt and sugar.

Which question is NOT relevant when considering  whether or not the source of  a claim is legitimate?

The MyPlate icon indicates specific amounts of foods to eat for all individuals. MyPlate serves as a simple, research-based icon that sends a clear message on food balance, variety, and moderation. 

Which reason BEST explains why patients with ill-fitting dentures should be monitored?

Gluten reactions are limited to celiac disease. Celiac disease, wheat allergy, and nonceliac gluten sensitivity are basically the same conditions that are treated with similar diets. 

Legally, use of terms such as “natural” or “all-natural” means the products have met USDA standards. The terms “natural” and “organic” are legally used interchangeably to mean minimally processed and free of artificial additives.

Access to enough food for an active, healthy life by all family members at all times is called

Organic foods cost the same as those not grown organically. Organic foods are more nutritious than locally grown foods.

Body mass index is a number that reveals little about overall body composition. BMI is a starting point in assessing a patient’s health status and risks.