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Simplify the following expression (all exponents should be positive): (7×4)(3×2){“version”:”1.1″,”math”:”(7×4)(3×2)”}

Many insurance companies “risk rate” their insurance premiums. What does this mean?

A common type of tempting situation can actually involve positive social interactions with friends.

One MET is defined as the energy expended in sitting quietly and is equivalent to a body oxygen consumption of approximately…

Research during the past 50 years has indicated that regular exercise can reduce the insulin requirements for the type I diabetic by _____ to _____%.

If a person is ill or has a debilitating condition they cannot have wellness, since wellness and health are synonymous.

The following chart, related to milk consumption and risk of Type I Diabetes, suggests which of the following? Image Description Graphical representation of milk consumption vs. incidence. As milk consumption increases, the incidence also increases. The x-axis of the graph says “Milk Consumption (L/person/year).” The values start at 0 and increase by 20 until it reaches 300. The y-axis is “Incidence (no/100,000/year).” The values start at 0 and increase by two until reaching 30. The line of best fit starts at 55 on the x-axis and stops at 240. The line of best fit shows that there is a positive correlation between the data. Canada and Finland are the only two points that are located exactly along the line of best fit, and the rest of the countries are located close to the line. The outlier is Japan.  Milk consumption vs. incidence, by country Country Milk Consumption (L/person/year) Incidence (no/100,000/year) Japan  40 2 France 80 4 Israel  90 6 Canada 100 8 Great Britain 110 13 Netherlands  120 10 New Zealand  130 11 Denmark  140 14 Norway 180 19 Sweden  160 23 Finland 230 28  

There are many different treatments for cardiovascular disease, but most treatments are problematic because…

Some available data suggest that life expectancy will drop 2-5 years by mid-century. What will be the cause of the shortened life expectancy?

Eating healthy food is more expensive than unhealthy food if consideration is given to the cost per volume of food.