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Which of the following mandates of FSMA includes the development of standards for produce?

Which of the following is mandated by the state of Florida for food worker safety training?

Which of the following is a potential route of pesticide exposure? 

HACCP helps food managers identify problems before they happen?

Which of the following is incorrect regarding food allergens?

FSMA allows the FDA greater authority to issue food recalls?

Which of the following violations would be considered misbranding?

Cooking and cooling are among the most commonly used critical control points in a HACCP plan?

Which of the following is the highest selling food product for Nestle?

FSMA enables the FDA to better protect public health by strengthening the food safety system?