Dialog. (15 p.) Write a dialog between two students who are…

Dialog. (15 p.) Write a dialog between two students who are in the same class at the University of Oslo. They have never met each other before, but have a conversation after class one day. Include the following: 1) An appropriate greeting and opening 2) Ask 6 questions and give 6 answers (use both questions with question words and yes/no questions) 3) Exchange information including names, hometowns, residence, languages spoken, jobs, and a minimum of 3 leisure activities each. 4) a closing and saying goodbye Use full sentences and use as much vocabulary as you can.

Hva ser du i klasserommet? (4 poeng) Se på bildet nedenfor o…

Hva ser du i klasserommet? (4 poeng) Se på bildet nedenfor og fortell hva du ser i klasserommet. Svar på følgende spørsmål: Hva ser du i klasserommet? Hvor mange ting ser du? (fortell om minst 4 ting) Hva gjør elevene? Hva gjør læreren? Look at the picture below and tell what you see in the classroom. Answer the following questions: What do you see in the classroom? How many things do you see? (tell about at least 4 things) What are the students doing? What is the teaching doing?

Bonus (extra credit questions, up to 3 extra points): If you…

Bonus (extra credit questions, up to 3 extra points): If you want to answer any of these bonus questions, write them at the bottom of the essay question above. 1. I tekstboka På vei, hva er jobbene til Jolanta og Øyvind? 2. I tekstboka På vei, hva gjør Sara i fritida? 

Kultur. (7 p.) Svar på følgende spørsmål om norsk kultur. (A…

Kultur. (7 p.) Svar på følgende spørsmål om norsk kultur. (Answer the following questions about Norwegian culture.) 1. What do you say in Norwegian when it is time to start eating? (It is a phrase used like “bon appetite”) (1 p.) 2. In Norwegian, describe what a Norwegian “matpakke” is, tell what is in, and tell when it is eaten. (2 p.) 3. Name in Norwegian two different traditional Norwegian dishes, and then describe them in English. (2 p.) 4. In English, give two examples of how typical Norwegian meals and/or food is different than typical American meals and/or food. (2 p.)