A vertical cutter/mixer in the professional kitchen most closely resembles the _________ in the home kitchen.
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If you want to saute a chicken breast and make a sauce by de…
If you want to saute a chicken breast and make a sauce by deglazing the pan a aluminum pan would be an appropriate choice.
Which of the of the following statements about custards is f…
Which of the of the following statements about custards is false?
The __________ has a shallow rotating bowl that carries food…
The __________ has a shallow rotating bowl that carries food to a pair of spinning blades.
_________________________ consists of 3.5 percent fat, 8.5 p…
_________________________ consists of 3.5 percent fat, 8.5 percent nonfat milk solids, and 88 percent water.
A __________ is used for slicing breads.
A __________ is used for slicing breads.
If a coworker told you to put the chicken in the “box,” then…
If a coworker told you to put the chicken in the “box,” then you should put it in the _________.
A _________ can be used as a griddle, fry pan, brazier, stew…
A _________ can be used as a griddle, fry pan, brazier, stew pot, stock pot, steamer, or steam table.
__________ may contain rennet.
__________ may contain rennet.
The most likely reason why a bechamel sauce became discolore…
The most likely reason why a bechamel sauce became discolored is because the chef _________.