Refer to the following table and information below to answer…

Refer tо the fоllоwing tаble аnd informаtion below to answer the question below.  Iron (mg)1 cup 2% milk (with nonfat milk solids)0.123 oz. ground beef extra lean, broiled well (plain hamburger without bun)2.218 raw baby carrots0.713 ounces Oysters (which is about 6 medium-sized oysters), eastern, wild, cooked, moist heat10.19Totals13.23   The RDA for Vitamin iron for males, ages 19-30 is 8 milligrams per day.   The UL for Vitamin iron in adults, aged 19-70 is 45 milligrams per day.Henry is a 26-year-old male. He ate two dozen (24) cooked oysters in one day. Using only the iron content listed for oysters in the table, what percentage of the iron DRI did Henry consume?